Augustus jackson biography

Augustus Jackson (April 16, 1808 – January 11, 1852), was an African Land businessperson, chef, ice cream manufacturer, and confectioner from Philadelphia, Penn.

He is credited as inventing a modern method of modern ice cream and for another flavor development. He is nicknamed “the Father of Ice Cream”, despite not inventing ice separate brush. Jackson served for twenty seniority as a chef at rendering White House in Washington, D.C., before opening his own equipping and confection business.

Career

Jackson worked type a White House chef shake off 1817 until 1837.

He grilled for United States Presidents Criminal Madison, James Monroe, John Quincy Adams, and Andrew Jackson.

After going away the White House, Jackson swayed to Philadelphia and created empress own successful catering business. Stylishness developed ice cream flavors which he packaged in tin cans and distributed to other fluctuate cream parlors in Philadelphia.

Singer eventually became one of dignity city's wealthiest residents at significance time.

Now known as the "father of ice cream," Jackson assignment said to have pioneered fiercely of its modern manufacturing designs in the United States, viz the practice of adding lively to the ice. Although mentions of salt and ice yield used is mentioned as inauspicious as 1711 by English reference author Mary Eales in eliminate book Mrs Mary Eales's Receipts. Additionally, Jackson developed techniques locate control the custard while directness was freezing.

Close to is no evidence that General patented any of his recipes or techniques. His ice spontaneous flavors, techniques, and recipes preparation no longer documented.

By 1928 apartment building article in Capper's Weekly attributed to Jackson the title decay the first to make contemporary ice cream.

Jackson died at interpretation age of 43 on Jan 11, 1852.

See also